When the vineyards around Algund glow in shades of gold and red and the air smells of roasted chestnuts, one of the most delicious times of the year begins: Törggelen season in autumn.
From mid-October to early November, rustic taverns and cozy inns around Algund invite you to enjoy traditional Törggelen. With homemade specialties and young wine under the autumn sun.
From mid-October to early November, rustic taverns and cozy inns around Algund invite you to enjoy traditional Törggelen. With homemade specialties and young wine under the autumn sun.